Soft Nougat Cake (10 almond / 5 fruit / 5 choc) 150g x 20 slices

£84.38
RSP: £6.75

Product Information

Ingredients

Chocolate Nougat Cake: sugar, ALMONDS 30%, glucose syrup, chocolate (cocoa mass, sugar, natural flavour: vanilla. Emulsifier: SOY lecithin (E322)), HAZELNUTS 7%, invert sugar syrup, EGG white powder, host (potato starch, water, sunflower oil), beef gelatin. Chocolate cocoa solids: 50.5 % minimum. Almond Nougat Cake: sugar, ALMONDS 30%, glucose syrup, HAZELNUTS 10%, invert sugar syrup, natural flavour: ALMOND, vanilla. EGG white powder, gelatin, host (potato starch, water, sunflower oil). Fruit Nougat Cake: sugar, glucose syrup, ALMONDS 20%, candied fruit (sugar, papaya, mango, melon, pineapple, strawberries, artificial flavours: strawberry, melon. Firming agent: calcium chloride (E509). Acidity regulator: citric acid (E330). Preservative: SODIUM METABISULPHITE (E223). Concentrated black carrot juice), invert sugar syrup, HAZELNUTS 5%, natural flavour: orange. EGG white powder, host (potato starch, water, sunflower oil), beef gelatin.

Cross Contaminates

milk (and milk sugar), pistachio nuts

Nutritional Information

Typical Values per 100g
Energy (Kj/Kcal)2048/490 - Choc 2051/491- Almond 1946/466- Fruit
Protein (g)8.8 - Choc 8.9- Almond 6.1- Fruit
Carbohydrate (g)60- Choc 59.6- Almond 75.3- Fruit
Of which sugars (g)46 - Choc 43.7- Almond 58- Fruit
Of which saturates (g)2.6 - Choc 1.6- Almond 1- Fruit
Fat (g)23 - Choc 23.3 14.5
Fibre (g)3.4 - Choc 3.1- Almond 3.2- Fruit
Salt (g)0.029 -Choc 0.03- Almond 0.08- Fruit
Sodium (g)0.0116 -Choc 0.012- Almond 0.032- Fruit
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients/ specifications may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens. 
 
Creme d’Or is unable to accept liability for any incorrect information.
Soft Nougat Cake (10 almond / 5 fruit / 5 choc) 150g x 20 slices Brand: Hamlet Product Code: 140.00.4005